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Spring out of winter

Man throws his arms up in the airFeeling jaded? It’s not unusual for dreary winter days to take their toll on your physical and mental well-being. But help is at hand - these diet and supplement ideas will help you cast off the winter doldrums and limber up for spring.

Winter worry: Anxiety and stress
Spring solution: B Complex
Feeling stressed is a common post winter feeling, and it´s a physiological state that increases the requirement for B vitamins. The situation is made worse by indulging in sugary foods and excess alcohol (both more common in winter, when comfort food features large), which also depletes the B complex of vitamins. To increase your intake of these stress-bolstering nutrients, the goodies to include in your diet are wholegrain bread, lean meat and liver, milk and fortified breakfast cereals. And a B-complex supplement may also be called for - particularly if you have additionally been suffering with poor skin and mouth ulcers. B vitamins are water-soluble and don’t stay in the body very long so they need taking daily.

Winter worry: Poor circulation
Spring solution: Ginkgo Biloba
Poor circulation can affect anyone, but you’re more likely to be badly affected the older you are and the harsher the weather. If you suffer from painfully cold fingers or toes right into early spring, the herbal supplement gingko biloba can be a huge help. Its active ingredients improve blood flow to the extremities and also to the brain - which may make your memory sharper too.

Winter worry: Aches and pains
Spring solution: Fish Oils
After months of cold and damp your joints are probably feeling aches and pains more keenly. For a sprightlier step into spring, try upping your intake of anti-inflammatory omega 3 fats found in oily fish. A portion or two per week of salmon, sardines or mackerel is enough to give benefit, but if you don’t like fish, opt for omega 3 capsules or a cod liver oil that is flavoured to mask the fishy taste.

Winter worry: Low energy and mood
Spring solution: Magnesium and Selenium
When winter leaves you feeling wrung out and low on energy, topping up your magnesium levels could help. In dietary surveys, magnesium intake is frequently lower than optimum - a problem because this mineral is an essential co-factor in the energy-releasing process in cells. You can get magnesium from eating more wholemeal bread, nuts, seeds and pulses - or taking a dietary supplement of around 300mg a day. Increasing your intake of selenium with a daily handful of Brazil nuts will also help - studies have linked low levels of this mineral with depression.

Winter worry: Coughs and colds
Spring solution: Antioxidants and plant based phytochemicals
Fight back against lingering respiratory infections by upping your intake of vitamins C and E, beta-carotene and other essential immune-enhancing antioxidants in fruit and vegetables. Amongst the best sources are red and green peppers, citrus fruit, blueberries, green leafy vegetables and nuts. Some evidence suggests that two 500mg tablets of vitamin C per day - an amount you will get only from a supplement - will help to clear up the vestiges of a cold more quickly.

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Angela Dowden

Angela Dowden 

Angela Dowden is a registered nutritionist and a freelance writer. She writes for the Daily Mirror, Daily Mail, Daily Express and Evening Standard and is author of ´Are You Getting Enough Vitamins and Minerals´. 

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