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Serves 12
205 calories per pie
This recipe is lower in calories and saturated fat than a regular shop-bought mince pie, as it uses low-fat spread in place of butter. These pies still retain their festive flavour by way of mincemeat and dried cranberries.
Makes 36 small biscuits
58 calories per serving
These biscuits use much less sugar than other recipes, making them a healthier option for people trying to reduce their sugar intake.
Makes 8
189 calories per serving
This recipe replaces sugar with Truvia: an artificial sweetener made from stevia. These lower-calorie brownies have the added health benefit of pumpkins, which makes them a source of potassium, magnesium and vitamins A and E.
Rob Hobson MSc RNutr is an award-winning registered nutritionist (AFN) and sports nutritionist (SENR) with over 15 years of experience. He founded London-based consultancy RH Nutrition, and has degrees in nutrition, public health nutrition and sports nutrition.
Find out more at Rob Hobson's website, or read more about Healthspan's health experts.