26 September 2025
Bombay Mix
Crisp spiced chickpeas tossed with roasted peanuts, coconut and curry leaves for a moreish, oven-baked snack. Perfect with drinks or for lunchbox nibbling.
Healthy Recipes
26 September 2025
Moroccan Chicken and Quinoa Tagine
A fragrant, hearty tagine with tender chicken thighs, quinoa, apricots and warm Moroccan spices. Perfect for a comforting and flavourful weeknight dinner.
26 September 2025
Tofu Traybake with Green Goddess Dressing
Crisp-roasted tofu and seasonal greens over sweet butternut squash, finished with a creamy herb-packed green goddess tahini dressing. Weeknight-easy, vibrant and satisfying.
26 September 2025
Spelt Paella
A hearty, wholesome twist on classic paella made with pearled spelt, tender chicken, seafood, and vibrant vegetables. Perfect for sharing with family and friends.
26 September 2025
Quinoa and Black Bean Chilli
A hearty, high-protein vegetarian chilli made with quinoa and black beans, packed with smoky spices and perfect for cosy weeknight dinners.
26 September 2025
Middle Eastern Spiced Aubergine and Lentil Stew
A rich, aromatic stew of tender aubergine, courgette, and red lentils, finished with a creamy tahini dressing and a burst of fresh pomegranate seeds.
26 September 2025
Tinned Mackerel Kedgeree
A quick and nourishing take on the classic kedgeree, made with tinned smoked mackerel, fragrant spices, and plenty of colourful vegetables.
26 September 2025
Bombay Potato and Spinach Frittata with Chickpea Salad
A vibrant, spiced frittata loaded with turmeric potatoes and spinach, served with a cooling cucumber–mint yoghurt and a zesty chickpea salad.